Beer Seasoned King Crab Legs

Do you love King Crab legs? Are you looking to make yours have a little more flavor? Try this great recipe compliments of My Town Gurus!

Ingredients:

• 3 Pounds of Alaskan king crab legs
• 3 lemons
• 6 Tablespoons of minced garlic
• 3-4 bottles New Castle Brown Ale
• Melted butter for serving
• Kosher Salt

Directions:

1. Cut the lemons in half
2. Fill a large stockpot with the beer, lemons, and garlic.
3. Bring to a boil
4. Put the crabs in a steamer insert and boil for about 5 minutes until the crabs are cooked through.
5. Melt the butter with a pinch of kosher salt
6. Serve and enjoy!

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